Eggless Golden and Crisp Churros.
You can make tasty Eggless Golden and Crisp Churros using 10 ingredients and 8 steps. Here is how you cook that with this recipe.
Basic Ingredients of Eggless Golden and Crisp Churros
- It's 1 cup of maida/All purpose flour.
- It's 1/2 cup of milk.
- It's 1/2 cup of water.
- You need 4 tbsp of butter.
- Prepare 2 tsp of sugar.
- You need 1/2 tsp of vanilla extract.
- You need As needed of vegetable oil for frying.
- You need of Coating.
- You need 1/2 cup of powdered sugar.
- It's 1 tsp of cinnamon powder.
Eggless Golden and Crisp Churros step by step
- In a pan, combine milk, water, butter, sugar and bring mixture just to a boil..
- Once it reaches a boil, remove from heat and add the flour and vanilla essence to it..
- Stir mixture with a wooden spatula. It'll start to form a dough. Continue to stir until the mixture comes together and has no lumps remaining..
- Heat oil in a pan and while the oil is getting heated, transfer the mixture to a piping bag, inserted with a star tip nozzle..
- Pipe small strips of dough in hot oil and fry till golden brown and crisp..
- Drain on a paper towel to absorb excess oil..
- On a plate, mix together sugar and cinnamon. Toss the drained, warm churros in the sugar mixture and serve immediately with whatever you like!.
- Note: At times, I make the dough and pipe it on a tray brushed with oil, and keep that tray in the fridge. This is for when I want to fry them later on. Best for when you are having guests over for a meal :).
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