EASY Mexican Churro Cheesecake bars. With Cinco de Mayo so close, I decided to make a yummy Mexican dessert of CHURRO CHEESECAKE BARS. They are so easy & they are delish! These bars are covered in cinnamon and sugar and are the perfect sweet treat to your next get together.
Pillsbury Crescent Recipe Creations Seamless Dough Sheets make assembly even easier as there's no need to press the seams together. Churro Bars are chewy and loaded with cinnamon sugar! Just like a churro in bar form! You can cook yummy EASY Mexican Churro Cheesecake bars using 6 ingredients and 5 steps. Here is how you achieve that with this recipe.
Basic Ingredients of EASY Mexican Churro Cheesecake bars
- It's 2 packages of pillsbury crescent rolls.
- Prepare 1/2 cup of sugar.
- It's 2-8 ounce of bars cream cheese (softened).
- It's 2 tablespoons of cinnamon.
- Prepare 1/2 cup of sugar.
- Prepare 1/2 teaspoon of vanilla extract.
I partnered with my friends at Imperial Sugar on this recipe and the link is at the bottom of It just makes removal of the bars from the pan easier. You cold make them without, just make sure to grease the pan! Two different desserts come together to create magical deliciousness. To make cheesecake filling: In a mixing bowl, combine cream cheese, egg, sugar, and vanilla extract.
EASY Mexican Churro Cheesecake bars step by step
- Preheat oven to 350 and spray a 9x13” baking pan with cooking spray and set aside..
- Mix 1/2 cup of sugar and cinnamon in a small bowl and sprinkle 1/2 of the mixture into the greased baking pan and set the other half aside for later..
- Open one pack of crescent rolls and unroll it leaving it in one sheet, lay it on your counter and pinch all the seams together very well. Lay on the baking pan..
- Spread cream cheese mixture evenly over the crescent dough that’s in the pan. Open the second tube of crescent rolls and unroll in one piece and pinch all the seams as well. Lay on top of the first layer in the baking pan and sprinkle with remaining cinnamon sugar mixture..
- Bake 20 minutes or until golden brown. Let cool 15 min and cut into pieces and layer into 2-3 layers and refrigerate for 2 hours or more before enjoying..
Whisk with hand mixer for a minute on high speed until light and fluffy. Delicious cinnamon sugar churro bars with a creamy cheesecake and apple center. This is one delicious dessert bar that tastes like you are eating a These bars come together in just minutes and you will love how easy they are to make. These taste just like a churro with the cinnamon sugar. Sopapilla Cheesecake Bars are a quick and easy cheesecake dessert recipe with just six ingredients you can make in less than an hour that taste like Churro Cheesecake Bars - the crunchy cinnamony goodness of a churro filled with a tangy cream cheese filling.
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