Classic mojito. The Mojito might be the perfect cocktail. With mint, simple syrup and white rum it's easy to make and The Mojito is traditionally served over ice in a highball glass and often associated with summer. We love this classic rum mojito recipe with lots of fresh mint and lime.
Classic Mojito Recipe at Great Southern Café. Mojito (/moʊˈhiːtoʊ/; Spanish: [moˈxito]) is a traditional Cuban highball. Traditionally, a mojito is a cocktail that consists of five ingredients: white rum, sugar (traditionally sugar cane juice), lime juice. You can make tasty Classic mojito using 10 ingredients and 4 steps. Here is how you achieve that with this recipe.
Basic Ingredients of Classic mojito
- You need 3 of Lime wedges.
- It's 2 of Barspoons Brown sugar.
- Prepare of Mint.
- It's of Ginger syrup.
- You need of Soda.
- It's of Ice flakes.
- Prepare of Lemon slice to garnish.
- You need 2 dashes of lemon juice.
- It's of Sprite.
- Prepare of Soda water.
Muddle the sugar with leaves from the mint using a pestle and mortar (or use a small bowl and the end of a rolling pin). Divide the lime juice between the glasses with the mint mix. In the bottom of a highball glass, muddle together the. The primary difference between the shiso mojito and the classic mojito is that it uses shiso in place of mint.
Classic mojito step by step
- In a glass (I used a mason jar here) put in your lime wedges and brown sugar and your mint..
- Muddle Together to release oils from mint leaves and integrate flavors. Add your ginger syrup and this time and lemon juice and stir.
- Add a little sprite at this time and stir together.
- Almost fill the glass with crushed ice then stir again. Top up with soda water and garnish with lemon slice or mint leaves.
Shiso, or perilla, is a herb in the mint family that is primarily used in Japanese cuisine. Classic Mojito Recipe, Learn how to make Classic Mojito (absolutely delicious recipe of This Classic Mojito recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
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